Within the selection dedicated to large formats of Organic Parmigiano Reggiano PDO, PARMA NOBLE FOOD offers a half wheel of Organic mountain Parmigiano Reggiano PDO, available for online purchase with either a minimum ageing of 24 months or 36-month ageing, cut in the traditional half-wheel format as shown in the picture. It is packed in resistant vacuum heat-shrink packaging, designed to preserve its quality at its best, and delivered in a dedicated protective container.
This half wheel of Organic Parmigiano Reggiano is ideal for those looking for a premium parmesan half wheel or for those who want to buy a large format of Parmigiano Reggiano online, practical to portion and perfect for special occasions, tastings, events and moments of sharing. For longer ageing options, availability can be requested by contacting Parma Noble Food directly. The product is available with delivery across Europe.
ORGANIC PARMIGIANO REGGIANO
half wheel
Price range: 627,00 € through 703,00 €
Aged: 24 and 36 months
Vacuum-packed
The Organic Parmigiano Reggiano Half Wheel Parma Noble Food is produced from selected organic milk sourced from GMO-free farms and crafted in accordance with the Parmigiano Reggiano PDO (Protected Designation of Origin) production regulations. Aged for 24 to 36 months, it develops an exceptionally crumbly and crystalline texture, with an intense and persistent flavour enriched by notes of dried fruit, spices, and mature aromas.
An Italian gastronomic excellence created for true connoisseurs, perfect to enjoy on its own or paired with full-bodied wines, honey, and gourmet specialties.
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PRODUCT DESCRIPTION
WHAT YOU ARE BUYING
PRODUCT PROFILE
The half wheel of Organic Parmigiano Reggiano PDO is available for direct online purchase with either 24-month or 36-month ageing, allowing customers to choose the flavour profile that best suits their taste and intended use.
The 24-month ageing offers an ideal balance between sweetness, aroma and structure: the texture remains more harmonious, with a delicate yet distinctive flavour and great versatility of use. The 36-month ageing is designed for those looking for a more mature Organic Parmigiano Reggiano, with a drier, more friable and granular texture, a more intense flavour and a more evident presence of tyrosine crystals, responsible for the pleasant slightly grainy sensation on the palate.
In both ageing options, the cheese preserves the sensory qualities that have always distinguished the organic Parmigiano Reggiano produced by the Brugnoli Family: sweetness, balance, authenticity and a strong connection with the mountain territory. For half wheels with longer ageing, availability can be checked on request.
WHAT YOU ARE EATING
As always, the Organic Parmigiano Reggiano PDO from our production is a complete, genuine food with high nutritional value: a natural answer to a healthy, dynamic and balanced diet. Organic Parmigiano Reggiano is rich in protein, provides an excellent concentration of calcium and represents a nutritious and versatile choice for everyday meals as well as special occasions.
This half wheel of Organic Parmigiano Reggiano allows you to bring to the table an authentic product, carefully selected and closely linked to the tradition of mountain Parmigiano Reggiano PDO.
IN THE KITCHEN
What better way to enjoy a half wheel of Parmigiano Reggiano PDO than during wedding banquets, corporate buffets, tastings, private parties or special convivial occasions?
Served on a wooden board, it enriches your special occasions and becomes a spectacular and convivial element. It can be enjoyed in flakes using the traditional Parmigiano Reggiano knives, or portioned to accompany gourmet boards, aperitifs, pasta dishes, risottos and pairings with honey, preserves, dried fruit and balsamic vinegar.
AFTER OPENING
To preserve the half wheel of Organic Parmigiano Reggiano at its best, we recommend wrapping it in a cotton cloth and keeping it in a place protected from light, at a temperature of around 6-8°C.
Another practical solution is to cut it into quarters or into smaller pieces according to your daily needs, then store them in the fridge after wrapping them in food-safe paper. For those who have a vacuum-sealing machine, we suggest repacking the portions: in this way, the product can be kept in the fridge for 6-8 months.
